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Martin Codax Burgans Albarino 2011

If you have not yet discovered Albarino from its native Spain, you will do well to start here.  I doubt that you forget it from the eye catching label but I have always been taught that it is what is inside that counts. Here the texture and flavours will leave you wanting another sip – and all for change for a $20 note.

Aromas of orange blossom, white peach, lychee with a smoky mineral edge spill from the glass. There is satisfying fruit weight combined with a taut balance that is well modulated along the length. There is some fine spicy floral notes on the palate that finishes dry with sweetly ripe fruit. Enjoy with goats cheese tart and a crisp salad but don’t overchill it.

Date: November 2012   Price:  $17  Value:  $$     Drink:  Now

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Chalk Hill – no procrastination, just great wines!

chalk hill

This week, I have been very lucky to taste some of the latest offerings by Chalk Hill Wines who are producing food friendly wines that are punching well above their fruitful weights on charm, price and cheekiness.  Just the fact that they have plenty to offer by way of diverse varietals handled well is heartening to see.  Sangiovese, Cabernet Franc & Barbera sit comfortably cheek to cheek beside Shiraz, Cabernet Sauvignon and Grenache. Read More

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Tscharke Girl Talk Albarino 2008

This is the last vintage to be labelled as Albarino (as the varietal has since been identified as Savagnin) and shows refreshing citrus character Read More

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